This whiskey "revives the lost art of marrying the finest whiskeys" to create a unique high proof bourbon cut with Limestone water from the Rosendale mines of upstate New York.
Try this incredible bourbon at the Craft Whiskey Dinner hosted by Samson and Surry May 8th at the Charred Oak Tavern in Middleboro!
13 Harding Street, Route 44, Lakeville, MA 02347
Monday - Thursday 8:30 am - 9:00 pm
Friday - Saturday 8:30 am - 10:00 pm
Sunday 10:00 am - 6:00 pm
Conveniently located 1 mile West off I-495 on Route 44
*Redemption hours differ, please see our STORE SERVICES page
Pumpkin Pie Martini!
1.5 oz. Whipped Cream Vodka
1 oz. Fulton's Harvest Pumpkin Pie Liqueur
.5 oz. Rum Chata (or other cream liqueur)
Rim a 4 oz. martini glass with cinnamon sugar (if you haven't done this before, wipe the rim of your glass with a little water or ginger ale, then dip the top edge in a little cinnamon sugar on a small plate).
Put some ice cubes in a shaker tin, and add your liquors. Shake until chilled and pour. Sprinkle a little cinnamon sugar on top, serve, and enjoy!
Recipe Courtesy of Happy Hour Projects
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Thank you, Shipyard!
Freds Pumpkinhead Spirit is a Bourbon Whiskey with beautiful caramel color distilled from grain and hops! Perfect for the Fall Season, come on in and get yours today!
On the Rocks
"Presents a new kind of ready to serve cocktail experience!"
They use only natural premium ingredients and "deliver all the craftsmanship you would find at your favorite bar without the need for multiple ingredients."
For more information, visit their site at:
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